09-22-2019, 11:52 AM
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Yenko Contributing Member
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Join Date: Aug 2001
Location: Little Egg Harbor, NJ, USA
Posts: 2,158
Thanks: 12,628
Thanked 290 Times in 151 Posts
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Quote:
Originally Posted by Lee Stewart
Hunters used to bring home squirrels for dinner when they couldn't catch anything better, and in fact, the meat is said to be quite good -- sweet and nutty, like a cross between rabbit and (what else?) chicken. It's still appreciated in West Virginia, which hosts an annual Squirrel Fest, and where frying is a preferred method of preparation.
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Not much on presentation in WV I see. They could have removed the head at least or put a cherry tomato in it...........lol
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