07-19-2018, 09:49 PM
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Senior Member
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Join Date: Mar 2017
Location: ABQ, New Mexico
Posts: 36,633
Thanks: 3,506
Thanked 136,490 Times in 22,778 Posts
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Love to BBQ grille? How about the cleaning afterwards? Here's a trick to make that task a whole lot easier . . .
Take a large lemon and cut it lengthwise. Then sprinkle table salt on it. Use this to clean off the charred residue left over from cooking. The salt acts as the abrasive while the citric acid from the lemon breaks down the residue.
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